baking with Mae...

When the December sky is a gun-barrel gray and any warmth from the sunshine is lost behind the thick clouds and blown away by the brisk winds, there is always something that I know will bring me warmth...baking in the farmhouse kitchen. 

Built 158 years ago, I often think back to the many women who prepared meals in this old farmhouse, and as someone who loves history, it's been fun over the years to cook in the kitchen fireplace...an antique tin kitchen/reflector oven makes the best roast turkey! 

But this past week, it was Mae and I who did the baking. Just for fun, I've named some of my vintage items...the little 1963 Camper is Maizy, my road-side find 1956 sewing machine is Fern, and Mae is my 1950 Hotpoint stove. Mae is a big 40-inch-wide workhorse...if you'd like, you can read the story of how she came to the farm here.  With 2 ovens she can bake double what I could before - she's a gem!

Pies were needed for a church get-together, and then I thought I'd try a couple of recipes from my blogging friends.

Staci at Life at Cobble Hill Farm, was kind enough to share her recipe for cranberry-orange biscotti - I've never made biscotti before, but I love the combination of cranberries & orange...it was wonderful!

Not nearly as pretty as Staci's - I need to work on my rolling/cutting skills, but they were oh-so delicious!

Then I wanted to make the sticky ginger cake from Jules at Along the Way. Excited to try her recipe, I dusted off my food scale and I was meticulous in converting grams to cups.

However...my apologies Jules. I didn't choose the correct pan size, so I had an overflowing, not-so-pretty loaf. Well, to try and save the day, I used my cookie dough scoop and made sticky ginger balls. Again, not the exact recipe from Jules, but the flavor was amazing and it's a recipe I'll make again (with a larger pan!)

This coming week will find my son home from college for Christmas break...he has a couple more exams and my daughter just completed hers - and so the holidays begin!

In a drafty old country farmhouse on a cold December evening, it's time for me to settle in on this Sunday evening...a cozy blanket, a mug of cocoa, and our local PBS station is showing 3 back-to-back episodes of All Creatures Great and Small...heaven for me!

I'll say goodbye with a photos of Santa on the blue barn shelves and some of my favorite ornaments on the little old-fashioned tree.

...have a good week, friends!