Hope you all had a great Thanksgiving! We had what we like to call,
"The Feeding Frenzy for Four"
which is all the usual Thanksgiving goodies, plus extras for leftovers the rest of the week. Don't you just love leftovers?! Not only a quick reheat for a terrific dinner, but also sandwiches galore. And the pies...this year the kids wanted the chocolaty goodness of Toll House Pie and hubby wanted his grandmother's Transparent Pie (think of it as pecan pie without the pecans.)
And speaking of pies, I've been plotting & planning, dreaming & scheming. Since our local year 'round farmers' market has closed for remodeling, I've been thinking about how else to sell my allowable cottage foods...breads, cookies, pies, honey, etc. So I made a few calls and I've found that I can sell goodies from the farm...or more specifically right from our milk house. (do you see the wheels turning?)
And after watching a PBS story about Poorhouse Pies, I became inspired - read their story here...
Then, in the middle of all this plotting & planning, I was gifted with a corner cupboard...perfect for holding baked goods. A few days later I uncovered a tabletop pie safe in a local shop. Do you see where this is going?
With Royer's Pie Haven providing more inspiration! (take a peek here)
After Christmas I'll be spending my snowy winter days making plans to spruce up the milk house...I'll take before & after photos to share. But this is what I'm aiming for...
a retro vibe...
with lots of color
(more from Royer's...
aren't they adorable?!)
Oh, I have oodles of work to do, but as I've said before...Never Stop Dreaming!
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